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75 Seasonal Recipes for Stews, Breads, Salads, Cocktails, Desserts, and More
These authentic recipes will bring classic Chilean flavors to your doorstep!
The Spanish phrase quédate un poquito, or “stay a while,” is the essence of Chilean hospitality—one does not “stop by for a quick bite” in Chile. Comprised of more than seventy authentic Chilean recipes, organized seasonally for maximum freshness, and tweaked ever-so-slightly to fit neatly into the US market, this book creates an accessible, authentic, and uniquely Chilean cooking experience. It marries Pilar’s family recipes and Eileen’s astute writings, which make even those who have never visited Chile feel like they have found home.
- Kitchen & Dining
- Books for Cooks
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